A great employee can be trained quickly to do any job and in an industry where time is money, getting the right hire is of the utmost importance.While intelligence, personality, and integrity are all essential traits to a good worker, being humble is just as important if not more so. Without humility, employees think they know best and won’t be as teachable.Hiring should …
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A well-thought-out and reinforced company culture is likely to bolster the bottom line through lower turnover, higher guest satisfaction and other positive outcomes, a panel of training experts at the National Restaurant Association agreed.One of the primary ways an organization sets and strengthens its brand is its culture. The distinctive way a company behaves and the val …
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Coming in at 92 million strong, easily making them the largest generation in the country, the Millennial generation is a driving force in the reshaping of the way restaurants operate. Typically referring to those born between the early 1980s and the early 2000s, they range from 3rd graders to 30-somethings and are characterized by a general set of traits. These traits are …
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